AGB 2205 Business Management

This course discusses the different farm production systems and decision-making process as well as the role of farm manager in promoting adoption of innovation in agriculture.

Course Objectives

• Introduce the student to managerial concepts and decision-making tools and to develop competency in applying them to farm business management situations. 
• Develop their knowledge of economic principles/theory underlying resource allocation problems on the farm and the decision-making process. 

Learning out comes
By the end of the course, students should be able to:

• To manage a farm 
• Manage risks and uncertainties in farming business
• Managing farm production resources
• Formulate and use relevant farm records and financial statements in agribusiness enterprise management.
• Understand the various management styles.