CGA2105 Perennial Crop Productions

This module explores introduction to Production of perennial crops especially Beverage crops tea, coco, coffee plantation crops sugarcane, sisal and bananas fruits crops avocado, citrus mango, passion fruits, pineapples, pawpaw, dessert bananas oil crops – cashew nut caster, oil palm.

Course Objective

• To acquire knowledge to produce perennial crops.

Learning Outcomes

• The student should be able to use improved methods in production of perennial crop economically